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Join us for a Mother's Day Banquet on May 7th at 11am! All women - mothers and daughters of all ages are welcome!
-Meal will be catered by George Barton consisting of seared flat iron cooked pork loin steak, spiced buttered potatoes and onion, green beans al dente tossed with roasted sesame seeds, sea salt and olive oil. Homemade rolls and dessert.
-Adult plate is $10.00 per person. Ages 12 and under are free.
-Our guest speaker will be our very own Cathy Pryor.